Hospitality

The hospitality and service industries have grown significantly over the past decade. Increased tourism numbers, and lifestyle changes mean there are greater demands for this industry. With this however, comes increased competition for clientele.

Markhams  can assist your hospitality businesses with our 'hands on' approach and detailed knowledge of:
  • Wage Cost Analysis and efficient use of staff
  • Costing Analysis of food and beverage
  • Providing Strategic Focus on best forms of marketing
  • Benchmarking of results against industry

We also prepare projections and periodic reporting to ensure you can monitor and achieve your business goals. Wouldn’t that taste sweet!

KEY CONTACTS

Auckland - Sam Bassett
Hawke's Bay - Dan Druzianic
Dunedin - David Russell
Wellington - Bruce Stormer
Wanganui - Nicola Gibbons
Christchurch - Richard Ineson